Anyone make their own jerky!?

Thread Starter  

Hey guys,

I was wondering if anyone had any recipes for some really good marinades for beef jerky? I've got a dehydrator, and a meat slicer left over from my Atkins days, and I thought I'd start making jerky for myself again as a good way to get all my protein in... or just a good protein snack.

I have some recipes already, but I'd like to try some others.

Mandi

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03/29/06 - Dr. Cobourn
284/141/142

I would like to see some recipes too, we have the machine too
We would be using deer meat though...Have a freezer full of it

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Can you eat jerky? I ask because my friend who had gastric can not. They say it swells in the pouch. My friend tried it once not knowing and it swelled, she had to go to the hospital.

I LOVE JERKY!!! but hearing what she said scared the crud out of me.

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~ Eileen ~

Thread Starter  

Hmmm... I thought so, I've heard other people mention it. :|

I can now, but I don't have a fill yet.

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03/29/06 - Dr. Cobourn
284/141/142

before you cut the meat freeze it and let it thaw just a little... so when you slice it it comes out really really thin. It melts in your mouth and small bites chewed really well with breaks inbetween bites it does fine. I dont know of any good recipes I am just a salt and pepper type of gal myself. and speaking of jerky I am making some today yummmmmm

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April 28, 2005
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Dr. James Smith Pueblo, CO
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I don't have any recipes, but to Eileen, I eat jerky all the time. I can't say I've ever had trouble with it. :)

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My parents have a deer processing business. They swear by the High Mountain Brand of jerky seasoning. It is available at Cabelas and other retailers. I like the hickory flavor.

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That sounds good Maudei thanks!
I'll have to try that out~
I also eat jerky with no issues as long as I really chew it good thats not prob. for me cause I like chewing all the flavoring out lol

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