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Wendy's Chili Recipe This is a discussion on Wendy's Chili Recipe within the Cooking, Baking and Recipes forums.
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01-11-2008, 11:07 AM
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#1 | | Registered User Thread Starter
Join Date: Nov 2007 Age: 57
Posts: 495
City: Chula Vista State: CA | Wendy's Chili Recipe
Wendy's Chili
1 pound ground chuck
1 15−ounce can of diced tomatoes (liquid included)
1 15−ounce can of red kidney beans (liquid drained)
1 15−ounce can of pinto beans (liquid drained)
1 8−ounce can Hunt's tomato sauce
1/2 medium white onion, diced
1 4−ounce can diced green chilies (with liquid)
2 Tablespoons chopped celery
2 Tablespoons chili powder
1/2 Tablespoon ground cumin
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 teaspoon garlic powder
1 cup water Brown the ground chuck over medium heat, breaking into small pieces with the spatula. Add a dash of salt and pepper while cooking. Empty the cooked meat into a spaghetti strainer, and rinse well under very hot water. This removes the bulk of the fat. Transfer the beef into a dutch oven, and add the remaining ingredients. Stir together to combine thoroughly. Over medium heat, bring to a simmer. Reduce the burner to low, and continue simmering 50−60 minutes, stirring occasionally.
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02-03-2008, 03:20 AM
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#2 | | Registered User
Join Date: Feb 2008 Age: 41
Posts: 5
City: Richwood State: Texas |
MMM............sounds yummy!!!!
__________________  Carolyn Alvarado | |
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02-03-2008, 07:53 AM
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#3 | | Banded 2/12/08
Join Date: Mar 2007 Age: 38
Posts: 605
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Yummy! I should make a big pot and freeze small bowls of it.
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02-03-2008, 07:59 AM
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#4 | | Registered User
Join Date: Oct 2004
Posts: 3,434
State: Virginia |
Pat's recipe:
1-large crock pot
4-5 cans of Stagg steak and beef chili
2-packs of powdered chili mix
2-3 cans of chopped tomatoes
sea salt to taste
simmer for a few hours, ppl will think you cooked all day
__________________ Banded: Dec 6, 2004
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02-03-2008, 02:15 PM
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#5 | | Dee
Join Date: Nov 2005
Posts: 167
State: Ca |
I made this chili a few nights ago for a small gathering of friends they all loved it. Thanks for posting it.
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02-03-2008, 10:51 PM
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#6 | | Grown & Sexy
Join Date: Nov 2006
Posts: 671
City: Duncanville (suburb of Dallas) State: TX |
what is the nutrional value of these chili's? Specifically, how much protein, fat and sodium?
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