Re: Recipes and good post banding foods | |
I'm just starting on my mushies stage now. I am planning on making puree'd white beans with feta, malai kofta (I love indian food too!), I'm thinking of trying to make a soft spinach frittata style thing too. I think, if you enjoy cooking, just treat it like a game, and a bit more of a challenge. There are lots of tasty ideas that you can adapt to suit the band.
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