My liver shrink diet was 2-3 of a certain shake each day, at least 64 oz of water, 3 oz lean chicken fish or poulty each day and green veggies. no butter, condiments, NO SNACKS AT ALL. I lost 15 pounds in 3 weeks, liver still too big, did it another 2 1/2 weeks and 17 more pounds, and op was successful that 2nd time.

Each surgeon has his/her own liver shrink diet. Do what YOUR surgeon says. If you want a jump start, call your surgeon's office and find out what they want you to do. They are all so different; it's best if you comply with your surgeons directions, not anecdotal info from here! :)

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PCM 7/3/08 Seminar 7/10/08
Upper Gi, Psych,Nutrition, Surgeon 7/25
Tricare Approved 7/31
1st surgery 8/11 thick liver no band
Banded 8/29/08!!! BY:
Dr. Sonny Cavazos, Texas Bariatric